Fortnum and Mason The Spring Celebration Hamper
THE SPRING CELEBRATION HAMPER
Created to mark the turning of the seasons, this hamper celebrates the return of the sunshine and arrival of the vibrant daffodils. Inside this wicker, a balance of sweet and savoury favourites sit alongside refreshing sips and picnic-ready treats, perfect for long lunches, garden tables, or the first blanket-on-the-grass moment of the year.
The Spring Celebration Hamper contains
Côtes de Provence Rosé, 75cl, 13% ABV
G&Tea, 20 Silky Tea Bag Tin, 50g
Lemon & Oregano Mayonnaise, 200g
Pitted Green Olive in Brine, 200g
Gluten Free Cranberry & Sunflower Seed Toasts, 100g
Apricot Preserve, 340g
Welsh Heather Honey, 275g
Panettone Loaf, 270g
Piccadilly Lemon Curd Biscuits, 200g
Raspberry & Rose Florentine, 150g
Marzipan Fruit Shapes, 100g
The Midnight Feast Chocolate Hedgehogs, 50g
THE SPRING CELEBRATION HAMPER
Created to mark the turning of the seasons, this hamper celebrates the return of the sunshine and arrival of the vibrant daffodils. Inside this wicker, a balance of sweet and savoury favourites sit alongside refreshing sips and picnic-ready treats, perfect for long lunches, garden tables, or the first blanket-on-the-grass moment of the year.
The Spring Celebration Hamper contains
Côtes de Provence Rosé, 75cl, 13% ABV
G&Tea, 20 Silky Tea Bag Tin, 50g
Lemon & Oregano Mayonnaise, 200g
Pitted Green Olive in Brine, 200g
Gluten Free Cranberry & Sunflower Seed Toasts, 100g
Apricot Preserve, 340g
Welsh Heather Honey, 275g
Panettone Loaf, 270g
Piccadilly Lemon Curd Biscuits, 200g
Raspberry & Rose Florentine, 150g
Marzipan Fruit Shapes, 100g
The Midnight Feast Chocolate Hedgehogs, 50g
Description
THE SPRING CELEBRATION HAMPER
Created to mark the turning of the seasons, this hamper celebrates the return of the sunshine and arrival of the vibrant daffodils. Inside this wicker, a balance of sweet and savoury favourites sit alongside refreshing sips and picnic-ready treats, perfect for long lunches, garden tables, or the first blanket-on-the-grass moment of the year.
The Spring Celebration Hamper contains
Côtes de Provence Rosé, 75cl, 13% ABV
G&Tea, 20 Silky Tea Bag Tin, 50g
Lemon & Oregano Mayonnaise, 200g
Pitted Green Olive in Brine, 200g
Gluten Free Cranberry & Sunflower Seed Toasts, 100g
Apricot Preserve, 340g
Welsh Heather Honey, 275g
Panettone Loaf, 270g
Piccadilly Lemon Curd Biscuits, 200g
Raspberry & Rose Florentine, 150g
Marzipan Fruit Shapes, 100g
The Midnight Feast Chocolate Hedgehogs, 50g
